There's protein in eggs, underdeveloped proteins, but they're there.
There's amino acids in eggs.
Of course, the baby chicken needed those amino acids.
There's a lot of different nutrients inside the eggs, too, to provide that baby chick's steam to actually develop and grow.
Just because there is a little bit of omega-3 in somebody's farm-fresh eggs doesn't mean that's going to protect you
for when the pathogens, viruses, yeast, and mold have a feeding frenzy on particles of egg that it wants.
There ain't no omega-3 that's going to stop that.
And there ain't no mineral and there ain't no trace mineral and there ain't no nutrient or amino acid.
There ain't nothing like that inside that egg that's going to stop that pathogen from eating and eating.
